Ciabatta Recipe
Ciabatta is one of the Italian bread trademarks however I bet you didn’t know that it a very young breed in terms of existence, tradition is a tricky slippery memory that...
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Ingredient: Whole wheat flour
also known as wholemeal flour is produced by mashing the wheat grain with its shell. it has higher nutritional values than white wheat flour especially in Vitamins, minerals and protein.
Semolina Date cake with Syrup
The semolina date cake is a typical middle eastern dessert, it combines all the common ingredients that this region has to offer and the most famous one to be associated with...
Pumpkin moist pound cake with white chocolate and raisins
There’s something in the winter air that makes me bake a pumpkin cake. It doesn’t matter which pumpkin cake, there are many recipes out there but the common idea is...
Crusty tender Italian bread
Italian breads have many variations, in this recipe I have chosen a bread that is relatively easy to make and will give us the excellent crunchy crust Italian bread are famous...
Roquefort cheese cookies
Roquefort cheese cookies are the perfect tender crisp cookies to go along with coffee, tea or wine. Savory cookies are something we are usually overlooking and move forward to the...
Banana bread
I would go far and say that Banana bread is a pretty foolproof recipe, you mix all the ingredients in the correct order and magically get an amazing banana loaf that...
Whole-wheat Oatmeal Pancakes
Oatmeal pancakes is the proof that pancakes can be both tasty and with high nutritional values. I started looking for alternatives for regular white flour pancakes when I noticed I’m making...
Whole-wheat flour Carrot Cake
Carrot cake is one of my all time favorite pound cakes. It’s the perfect match of my tea or coffee and the taste is just getting better as it sits...
Spelt Cracker Crisps
Spelt cracker crisps, does that sounds like something only a professional bakery can make or the kind of stuff we would buy in the wholefood store. Well, it’s not and...